Baked Potato Salad
Baked Potato Salad is an easy dinner. Made with 6 to 8 red salad potatoes, 1 large sweet onion, 1 lb. bacon (may use less), 3/4 to 1 lb. shredded cheddar cheese and hellmann's mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes until fork-tender.
Dice in 1-inch pieces when cool.
Dice onion.
Add onion and cheese to potatoes.
Fry bacon and crumble; add to potatoes.
Add enough mayonnaise until it mixes well.
π· Perfect Pairings
Complete your meal with these
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