Baked Potato Casserole

Baked Potato Casserole

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Baked Potato Casserole is an easy dinner. Made with 4 medium to large potatoes, 1 lb. velveeta cheese, bacon bits, 2 tsp. chives and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Wash potatoes and cut them into medium-size cubes. You can peel them if you like, but they are great with the skins on. Spray a 9 x 13 casserole dish with nonstick spray. Place potatoes in the dish and bake for an hour or until tender.

🍷 Perfect Pairings

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