Baked Pineapple Stuffing
Baked Pineapple Stuffing is an moderately easy dinner. Made with 1 can pineapple chunks and juice, 1/2 c. sugar, 2 tbsp. flour, 2 beaten eggs and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pineapple, sugar, flour and eggs; put in a greased casserole.
Melt margarine in skillet, add bread cubes and brown lightly.
Place cubes on top of pineapple mixture and brown lightly.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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