Baked Pineapple
Baked Pineapple is an moderately easy dinner. Made with 3/4 c. sugar, 1 1/2 tbsp. cornstarch, 1/8 tsp. salt, 20 oz. can crushed pineapple (undrained) and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cornstarch and salt.
Stir in pineapple and eggs.
Pour into a 1 1/2-quart lightly greased casserole dish. Dot with butter and sprinkle lightly with cinnamon.
Bake at 375Β° for 45 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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