Baked Mostaccioli
Baked Mostaccioli is an impressive dinner. Made with 8 oz. mostaccioli noodles, cooked, 1 1/2 lb. ground beef, 1/2 c. chopped onion, 1/4 c. chopped green pepper and 1 clove minced garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef, onion, green pepper and garlic; drain.
Add undrained tomatoes, sauce, paste, undrained mushrooms, water and all spices.
Bring to a boil; reduce heat.
Cover and simmer for 30 minutes.
Remove bay leaf and add cooked noodles.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment