Baked Mostaccioli
Baked Mostaccioli is an impressive dinner. Made with 8 oz. mostaccioli, 1 1/2 lb. ground beef, 1/2 c. chopped onion, 1/4 c. chopped green pepper and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook mostaccioli in
A large amount of boiling salted water for about 14 minutes or just until tender.
Set aside.
π· Perfect Pairings
Complete your meal with these
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