Baked Macaroni
Baked Macaroni is an moderately easy dinner. Made with 2 sticks kraft extra sharp cheddar cheese, grated, 1 lb. ziti or mostaccioli, 1 large onion, 1 can cream of mushroom soup (undiluted) and 1/2 can milk (use soup can), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook pasta al dente (after boiling 12 to 15 minutes).
Drain. Mix in cheese.
In blender, combine soup, milk and onion.
Blend together.
Mix all ingredients together except bacon.
Lay in pan or casserole dish.
Cover with bacon slices.
Bake at 350Β° for 45 minutes to 1 hour until browned but not dry.
π· Perfect Pairings
Complete your meal with these
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