Baked Holiday Corn

Name: Baked Holiday Corn
Ingredients: 2 cans evaporated milk; 1 can whole kernel corn; 1 1/2 c. sugar; 1/8 c. flour; 4 tsp. vanilla; 4 cans cream-style corn; 8 eggs, beaten well; 1/8 c. cornstarch; 2 tsp. salt

Baked Holiday Corn is an moderately easy dinner. Made with 2 cans evaporated milk, 1 can whole kernel corn, 1 1/2 c. sugar, 1/8 c. flour and 4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 cans evaporated milk

1 can whole kernel corn

1 1/2 c. sugar

1/8 c. flour

4 tsp. vanilla

4 cans cream-style corn

8 eggs, beaten well

1/8 c. cornstarch

2 tsp. salt

👨‍🍳 Instructions

Mix all ingredients in large bowl; mix well.

Place in well-greased baking dish.

Bake at 375° for 40 to 45 minutes.

Serves 12 to 15 people.

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