Baked Herbed Potatoes
Baked Herbed Potatoes is an moderately easy dinner. Made with 8 c. diced potatoes, 1/3 c. butter, melted, 1/3 c. finely chopped onion, 1 c. chopped celery with leaves and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook potatoes until almost done; drain.
Combine butter with seasonings, then with celery and onion, then pour over potatoes and mix well.
Spoon into baking or serving dish; cook for about 30 minutes at 375Β°.
π· Perfect Pairings
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