Baked Ham Slice-Sauterne
Baked Ham Slice-Sauterne is an moderately easy dinner. Made with 2 lb. sliced ham (left from baked ham), 1/2 c. firmly packed brown sugar, 3 tbsp. cornstarch, 1 1/2 c. water and 1 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ham in a shallow baking pan.
Mix sugar and cornstarch in a saucepan.
Stir in water and margarine.
Cook, stirring constantly, for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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