Baked Ham
Baked Ham is an easy dinner. Made with 1 (5 to 6 lb.) butt end ham and cavender's greek seasoning or your favorite lemon pepper or other dry seasoning, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Rub ham all over with seasoning; place in brown grocery bag. Turn edges down several times and staple shut.
Place in a roasting pan.
Bake 3 hours at 350Β°.
Ham may be glazed in a warm oven after removing from bag.
Makes 10 to 12 servings.
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