Baked Fruit
Baked Fruit is an easy dinner. Made with 5 cans fruit, drained (pineapple, pears, peaches, apricots, plums, cherries or any canned fruit), 6 to 8 crumbled soft coconut macaroons, slivered almonds and 1/4 to 1/3 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well
Baking dish. Sprinkle top with rest
Of package
Of macaroons, brown sugar and dot with butter.
Bake 20 to 30 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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