Baked Fish Fillets
Baked Fish Fillets is an moderately easy dinner you can prepare in just 38 minutes. Made with haddock, sole, cod or whitefish fillets, c. ritz cracker crumbs and c. parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix cracker crumbs with cheese.
Spread fillets with melted oleo or butter; sprinkle with crumbs.
Bake for 8 to 15 minutes until flaky (depends on thickness of fillets).
Bake at 400Β°.
π· Perfect Pairings
Complete your meal with these
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