Baked Fish
Baked Fish is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with to 3 lb. fish, butter, c. oil, . paprika and . garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Clean fish and cut into servings or cut in half down the back. Season and sprinkle with cracker meal.
Heat oil in pan or roaster in oven (450Β°).
Add fish to hot oil.
Cook, uncovered; baste it with the oil to brown nicely.
When brown, drain off oil. Cover the fish; return to oven and turn off and let fish steam for 25 to 40 minutes.
Serves 2 to 4.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment