Baked Fish
Baked Fish is an moderately easy dinner. Made with 6 to 8 fish fillets, 1/2 tsp. salt, 1/8 tsp. pepper, 1/2 c. sour cream and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll fish fillets.
Place seam side down in ungreased baking dish.
Sprinkle salt and pepper over fish.
Mix sour cream, cheese and paprika, then spread over fish.
Cook, uncovered, in oven at 350Β° until fish flakes easily with fork, 20 to 30 minutes. Sprinkle onions over fish.
π· Perfect Pairings
Complete your meal with these
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