Baked Fish
Baked Fish is an easy dinner. Made with mustard as needed, butter as needed and cornmeal as needed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cover cookie sheet with aluminum foil.
Melt enough butter and prepared mustard to cover fish.
Dip fish in cornmeal, then brush both sides with butter and mustard mixture.
Place on foil and bake for about 25 minutes.
Then turn fish over and bake another 25 minutes or until fish is brown.
Bake at 400Β°.
You can use fillets or pieces.
π· Perfect Pairings
Complete your meal with these
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