Baked Eggs
Baked Eggs is an moderately easy dinner. Made with pam, bread, 12 oz. shredded cheddar cheese, 1/2 lb. or more chopped fried bacon and 12 to 15 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a large rectangular glass baking dish with Pam.
Line the baking dish with slices of bread.
Sprinkle with cheese and bacon.
Beat eggs, milk, salt and pepper.
Pour over bacon and cheese layer.
Cover with foil.
Refrigerate overnight.
Bake at 250Β° for 45 minutes.
Test, using clean knife.
π· Perfect Pairings
Complete your meal with these
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