Baked Doves
Baked Doves is an easy dinner. Made with 1/2 jar armour dried beef, 1/2 container sour cream, 1 can cream of mushroom soup, 6 to 12 dove breasts and bacon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Line baking dish with dried beef.
Salt and pepper doves; wrap each dove in 1/2 slice bacon.
Mix sour cream and mushroom soup and pour over doves in baking dish.
Bake in 300Β° oven, uncovered, for 1 1/2 to 2 hours.
Allow 2 doves per person.
π· Perfect Pairings
Complete your meal with these
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