Baked Custard
Baked Custard is an easy dinner. Made with 1 14-oz. can sweetened condensed milk, 1/2 c. milk, 1/2 c. water, 4 egg yolks, well beaten and 1 tsp. pure vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Mix all ingredients together in a large bowl and pour into a 1 1/2-quart baking dish that has been lined with a dark, golden-brown caramel coating.
π· Perfect Pairings
Complete your meal with these
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