Baked Corn Pudding

Baked Corn Pudding

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Baked Corn Pudding is an moderately easy dinner. Made with 2 cans yellow creamed corn, 1 tbsp. cornstarch, 2 tbsp. butter, 3 tbsp. sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients.

Pour into greased casserole dish. Set dish in pan of water and bake 1/2 hour, uncovered, at 400Β°.

🍷 Perfect Pairings

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