Baked Corn
Baked Corn is an moderately easy dinner. Made with 8 tbsp. flour, 2/3 c. sugar, 2 eggs, 1/8 tsp. salt and 8 oz. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix dry ingredients together.
Add beaten eggs.
Mix together and add corn; mix well.
Add all other ingredients and mix.
In 9 x 12-inch baking dish that has been sprayed with Pam, pour in mixture.
Bake in 450Β° oven for 30 minutes or until knife inserted comes out clean.
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