Baked Corn
Baked Corn is an moderately easy dinner. Made with 2 c. corn, 2 c. creamed corn, 8 oz. sour cream, 2 eggs, beaten and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together the corn, sour cream, eggs, butter, salt, pepper and sugar.
Fold in the dry corn bread mix.
Pour into a greased 9 x 13-inch baking pan.
Bake at 350Β° for 35 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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