Baked Corn

Baked Corn

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Baked Corn is an moderately easy dinner. Made with 1 (16 oz.) pkg. frozen corn, 4 eggs, beaten, 1/3 c. sugar, 1/2 tsp. salt and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs, then add sugar and salt.

Mix well with fork.

Mix 1/2 cup milk and add flour, then add to the ingredients.

Add rest of the milk.

Melt butter and add.

Add corn and mix well.

Bake for 1 hour at 350Β°; bake, covered.

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