Baked Chicken with Potatoes

Baked Chicken with Potatoes

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Baked Chicken With Potatoes is an easy dinner. Made with 4-6 chicken breasts, skin removed, 4 large, white potatoes, washed well, 1/4 cup italian dressing, 1 small onion, sliced quarter inch thick, broken into rings and tony chachere's, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 475 degrees.

Place chicken breast in 9x13 inch pan, sprayed with Pam.

Slice potatoes 3/8 inch thick and place in pan.

Place sliced onion rings on chicken.

Sprinkle liberally with Tony Chachere's.

Pour Italian dressing over all. Cover with foil and bake at 475 degrees for 45 minutes to 1 hour.

🍷 Perfect Pairings

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