Baked Chicken Supreme
Baked Chicken Supreme is an moderately easy dinner. Made with 1 1/2 c. plain yogurt (low-fat), 1/4 c. lemon juice, 1/2 tsp. worcestershire sauce (lite), 1/2 c. celery seed and 1/2 tsp. hungarian sweet paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In a large bowl, combine the first 8 ingredients.
Place chicken in mixture and turn to coat.
Cover and marinate overnight in the refrigerator.
Remove chicken from the marinade and coat each piece with crumbs.
Arrange on a shallow baking dish.
Bake, uncovered, at 350Β° for 45 minutes or until juices run clear and chicken is tender.
π· Perfect Pairings
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