Baked Chicken Livers
Baked Chicken Livers is an easy dinner. Made with 1/2 lb. chicken livers, melted butter, 1/2 c. bread crumbs, 1/2 c. parmesan cheese and 1 tbsp. dry parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut livers into bite size pieces.
Mix bread crumbs, cheese and parsley together.
Dip pieces of liver in melted butter, then into cheese and crumb mixture.
Place on ungreased baking sheet. Bake at 400Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment