Baked Chicken Breasts
Baked Chicken Breasts is an moderately easy dinner. Made with 4 whole chicken breasts, skinned and boned, 1/4 c. dry white wine, 1 c. herb seasoned stuffing mix, 8 slices swiss cheese and 1 (10 3/4 oz.) can cream of chicken or mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange chicken pieces in lightly buttered baking dish.
Top with sliced cheese.
Combine soup and wine.
Spoon sauce over chicken.
Sprinkle with stuffing mix.
Drizzle butter over crumbs. Bake at 350Β° for 45 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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