Baked Chicken Breasts

Baked Chicken Breasts

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Baked Chicken Breasts is an easy dinner. Made with 4 to 6 chicken breasts, boned, 1 can cream of mushroom soup, 4 to 6 slices bacon, 1 (4 oz.) pkg. dried beef and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Precook bacon slightly to remove fat.

Wrap each chicken breast with bacon.

Cover bottom of 8 x 11-inch casserole with dried beef.

Top with chicken.

Mix soup and sour cream.

Pour over chicken.

Bake at 300Β° for 3 hours.

🍷 Perfect Pairings

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