Baked Cheese Cake
Baked Cheese Cake is an moderately easy dinner. Made with 1/4 c. margarine or butter, melted, 1 c. crushed graham crackers, 1/4 c. sugar, 2 (8 oz.) pkg. cream cheese, softened and 1 (14 oz.) can eagle brand condensed milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Combine margarine, crumbs and sugar. Pat firmly on bottom of buttered 9-inch spring-form pan.
In a small or large bowl, beat cheese until fluffy.
Beat in condensed milk, eggs and salt until smooth.
Stir in lemon juice.
Pour into greased pan.
Bake 50 to 55 minutes or until cake springs back when lightly touched.
Cool to room temperature.
Chill.
Spread sour cream on cheese cake.
π· Perfect Pairings
Complete your meal with these
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