Baked Cheese Cake
Baked Cheese Cake is an moderately easy dinner. Made with 2 graham cracker crusts, 2 (8 oz.) cream cheese, 1 can eagle brand milk, 3 eggs and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat the cream cheese until fluffy.
Then add the milk, eggs and lemon juice.
Pour this mixture into two graham crusts and bake 45 minutes or until set.
Top with favorite pie filling.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment