Baked Caramel Corn
Baked Caramel Corn is an moderately easy dinner. Made with 1 stick margarine, 1 c. brown sugar, 1/2 tsp. salt, 1/4 c. light karo and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring margarine, brown sugar, salt and Karo to a boil.
Boil 5 minutes.
Then add vanilla and soda.
Stir well.
Pour over popped popcorn; mix well.
Peanuts or pecans are optional.
Use a large oven pan and grease with butter.
Pour popcorn mix in pan; bake at 275Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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