Baked Butternut Squash
Baked Butternut Squash is an easy dinner. Made with 1/4 tsp. cinnamon, 1/4 tsp. nutmeg, 1/2 c. brown sugar, 1/2 c. melted butter and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Skin and seed squash.
Cut into 1-inch cubes.
Sprinkle cinnamon, nutmeg and sugar over squash.
Combine butter and lemon juice and drizzle over all. Bake, uncovered, at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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