Baked Brie
Baked Brie is an easy dinner. Made with brie cheese or herbed brie cheese (3 inches round) and 2 or 3 pepperidge farm patty shells, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Roll the pastry to make 1 round crust.
Wrap around the cheese, pinching to seal.
Bake at 400Β° for 25 minutes.
Let cool a few minutes.
Serve warm with Wheat Thins or sliced baguettes.
π· Perfect Pairings
Complete your meal with these
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