Baked Beans
Baked Beans is an moderately easy dinner. Made with 4 slices bacon, 1/2 c. chopped onions, 2 (1 lb.) can pork and beans, 2 tbsp. brown sugar and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook bacon until crisp.
Drain.
Reserve 2 tablespoons drippings.
Crumble bacon.
Cook onion in reserve drippings until tender, but not brown.
Add with crumbled bacon to remaining ingredients mixing well.
Turn into 1 1/2-quart bean pot or casserole dish.
Bake uncovered at 350Β° about 2 hours.
Serves 6.
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