Baked Beans
Baked Beans is an moderately easy dinner. Made with 2 cans (1 lb. each) pork and beans, 1/4 c. brown sugar, 1 medium onion, chopped, 1/2 c. tomato catsup and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon.
Remove from skillet and drain on paper towel.
Add onions to one tablespoon bacon drippings and brown.
Add pork and beans, sugar, catsup and crumbled bacon; mix well.
Pour into casserole and bake uncovered at 300Β° for 1 hour.
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