Baked Beans
Baked Beans is an moderately easy dinner. Made with 2 (16 to 18 oz.) cans baked beans, 3/4 c. brown sugar, 1 tsp. dry mustard, 1/2 c. ketchup and onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In colander, drain and rinse beans.
Put beans in a large bowl and add all ingredients, except bacon, and mix well.
Put mixture in casserole dish and top with bacon.
Bake at 350Β° for 45 minutes.
Preparation time
15 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment