Baked Asparagus
Baked Asparagus is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with (no. 303) can asparagus, hard-boiled eggs, sliced, small can pimientos, small can chopped mushrooms and mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain liquid off asparagus
Add juice to mushroom soup, chopped pimientos and chopped mushrooms in a saucepan
Cook over low heat to pouring consistency
Place in layers in greased casserole, starting with 1/2 the asparagus, egg slices, cheese, cracker crumbs and soup mixture; repeat, ending with grated cheese
Garnish with paprika
Bake until thick and bubbly at 300Β°.
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