Baked Artichoke Spread
Baked Artichoke Spread is an moderately easy dinner you can prepare in just 42 minutes. Made with (16 oz.) can artichokes, packed in water, c. mayonnaise (homemade or prepared), . worcestershire sauce, c. parmesan cheese and small can french fried onion rings, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 300Β°.
Drain and chop artichokes. In a medium bowl, combine all ingredients.
Place in a decorative ovenproof shallow dish and bake about 15 minutes until bubbly.
Serve with crackers or bread rounds, toasted.
π· Perfect Pairings
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