Baked Apples
Baked Apples is an easy dinner. Made with 4 to 6 large red apples, 2 tsp. cornstarch or plain flour, 2 tsp. ground cinnamon, 1 c. sugar and 3/4 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wash and core apples.
Place in covered baking dish. Fill center of apple with margarine.
Mix sugar, cornstarch and cinnamon.
Sprinkle over apples.
Cover apples half way with water.
Stir mixture.
Bake at 350Β° until apples are tender. Spoon mixture over apples often while cooking.
π· Perfect Pairings
Complete your meal with these
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