Baked Apple Crisp
Baked Apple Crisp is an moderately easy dinner. Made with 8 cups unpeeled, thinly sliced apples (about 8), 2 tbsp. granulated sugar, 1 1/2 tbsp. lemon juice, 2 tbsp. ground cinnamon (divided) and 1/2 cup applesauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven at 350 degrees.
Spray 2 quart casserole dish with nonstick cooking spray.
In large bowl, toss apples with granulated sugar, lemon juice, 1 teaspoon cinnamon; spoon into dish.
Spread applesauce evenly over mix.
In medium bowl, combine oats, brown sugar, flour, evaporated milk, dry milk, and 1 teaspoon cinnamon; spread over applesauce.
Bake 35 to 40 minutes until brown and bubbly.
Cool slightly; serve warm.
Top with a dollop of yogurt.
π· Perfect Pairings
Complete your meal with these
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