Bagged Caramel Corn
Bagged Caramel Corn is an moderately easy dinner. Made with 1 stick margarine, 1 c. brown sugar, 1/4 c. light karo syrup, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook in microwave: margarine, brown sugar, syrup and salt. Boil 2 minutes.
Put popcorn in brown grocery bag.
Pour syrup over top.
Fold shut; shake.
Microwave 1 1/2 minutes; shake. Microwave 1 1/2 minutes; shake.
Repeat one more time!
Cut open bag and let mixture cool on bag or cookie sheet.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment