Bacon Wraparounds
Bacon Wraparounds is an easy dinner. Made with 1/4 c. soy sauce, 2 tbsp. sugar, 2 (5 oz.) cans water chestnuts, drained and 10 slices bacon, cut in half, crosswise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soy sauce and sugar.
Marinate chestnuts in mixture for 30 minutes.
Wrap bacon slice around each chestnuts, fasten with a wooden pick.
Place on a rack in a shallow baking pan or broiler.
Bake at 350Β° for 30 to 35 minutes until bacon is crisp. Serve hot.
Makes 20 appetizers.
π· Perfect Pairings
Complete your meal with these
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