Bacon Water Chestnuts
Bacon Water Chestnuts is an easy dinner. Made with 1 lb. bacon, cut in half, 1 or 2 cans whole water chestnuts, drained, 1 c. brown sugar and 1 c. catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wrap each chestnut with a 1/2 slice bacon.
Secure with a toothpick.
Put in 9 x 13-inch pan.
Bake uncovered for 1/2 hour at 350Β°.
Drain grease off.
Mix sugar and catsup.
Pour over bacon and cover with foil.
Bake another half hour or so.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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