Bacon Rollups

Combine cream cheese and milk, stirring until spreading consistence.

Spread 1 scant teaspoon of cream cheese mixture on each slice of bread and roll tightly.

Wrap each rollups with bacon, securing with a toothpick.

Place rollups on a broiler pan; bake at 350 degrees for 30 minutes, turning if necessary to prevent over browning.

Garnish with parsley, if desired.

Yields approximately 4 dozen.