Bacon Rolls
Bacon Rolls is an easy dinner. Made with water chestnuts, soy sauce and bacon (1/2 slice for each water chestnut), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak water chestnuts in soy sauce for 10 to 15 minutes.
While soaking, cook enough bacon to wrap around the number of soaking water chestnuts.
Bacon should only be cooked a little bit (brown, not crisp).
Roll bacon around chestnuts and bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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