Bacon Roll-Ups
Bacon Roll-Ups is an easy dinner. Made with 1 lb. bacon, 1 small can sliced water chestnuts, 1 medium bottle catsup and 1 c. light brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Slice bacon strips in half.
Roll up with water chestnut in middle.
Secure with toothpick.
Place on broiler pan in 375° oven and bake until brown.
Drain and place in 3 1/2 quart casserole dish.
Mix catsup and brown sugar.
Poor over roll-ups and bake 15 minutes in 375° oven.
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