Bacon Roll-Ups
Bacon Roll-Ups is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. water, 1 1/2 c. herb stuffing mix, 1 egg, beaten and 1/4 lb. sausage, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in water; remove from heat.
Add stuffing, egg and sausage.
Chill one hour.
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