Bacon Roll-Ups
Bacon Roll-Ups is an easy dinner. Made with 1/4 c. melted butter, 1/2 c. water, 1 to 1 1/2 c. herb pepper season stuffing, 1 egg, beaten and 1/4 lb. sausage, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and put in refrigerator until chilled. Shape into small links.
Wrap with bacon and secure with toothpick.
Bake at 375Β° for 30 to 45 minutes, or until bacon is done.
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