Bacon Cheese Ball

Bacon Cheese Ball

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Bacon Cheese Ball is an moderately easy dinner. Made with 1 lb. bacon, cooked and drained, 8 oz. cream cheese, softened, 1/2 c. chopped pecans, 1/4 tsp. garlic salt and 1/4 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Crumble bacon and combine with remaining ingredients, except chili powder.

Chill 1/2 hour.

Shape into ball on wax paper. Sprinkle with chili powder and cover ball evenly.

Wrap and chill thoroughly.

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