Bacon and Vegetable Bread
Bacon And Vegetable Bread is an moderately easy baked good you can prepare in just 52 minutes. Made with c. melted butter, c. parmesan cheese, (10 oz.) cans flaky biscuits, cut into quarters, . turkey bacon, cooked until crispy and c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Combine butter and cheese into small bowl. Roll each biscuit piece into mixture. Arrange 1/3 of the biscuits in a Bundt pan that has been sprayed with Pam.
Put a layer of bacon, green pepper and onion.
Repeat, ending up with a layer of biscuits on the top.
Bake for 40 minutes or until golden brown. Invert onto a serving plate. Garnish with strips of green peppers.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment